| Sushi is prepared with the finest ingredients,
great care taken in every step of the cooking process. Fresh and delicious, sushi
is one of the healthiest foods you can eat, as it's low in fat and high in essential
vitamins and minerals.
Sushi is a culinary art form. Sushi presentation is every bit as important
as flavor. Sushi dishes look as good as they taste. The best methods, techniques,
and food stylings are taught by master sushi chefs around the world at the finest
culinary institutes and cooking schools. Sophisticated home chefs can create
beautiful and elegant sushi dishes by starting with the culinary fundamentals
of sushi and combined that experience with detailed instruction, proper equipment,
and patience.
Explore this definitive collection of traditional, contemporary and innovative
recipes and sushi chef techniques for lovers of this Japanese cuisine. Sushi
experts can expand their repertoires with the inventive decorative rolls and
the surprising flavor combinations.
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